If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions. i made these for my fianc and he loved them. Made as directed, but cut the potatoes in half and the flavor of the sauce seemed to absorb into them. They make a delicious side dish or appetizer. Make sure to use freshly grated parmesan making sure it is grated super fine. Sprinkle with the chopped spring onions. These delicious oven-roasted garlic Parmesan potatoes are tender and seasoned perfectly, and make a great side dish to almost any meal. 2. Sidenote, I used yellow potatoes for this, and they came out amazing as well!! Brush tops of potatoes with the garlic butter generously and evenly. Tender, creamy potatoes that are a delicious side dish to any meal. Drain immediately and set aside. Tip! Brush potatoes with remaining herb mixture. Then cut each half into wedges, keeping the wedges as similar in size as possible. Bake for 25 to 35 minutes. I didnt even add the bacon (really dont need to). Terms of use - Nutrition Season the potatoes with salt and pepper. Then, wash the potatoes and cut them in half. To prepare your roasted garlic potatoes: Preheat your oven to 400F (200C). These simple potatoes are perfect for weeknight dinners, potlucks, barbecues, or pretty much any occasion, which is another great reason to love them, too! Hi Phyllis, its a Cajun seasoning that has salt, red pepper, black pepper and garlic. Roast for 30-35 minutes or until golden brown and crisp. These potatoes can be served alone with your favorite sauce, but they are best served as a side dish. Theyre easy to make and only use a few simple ingredients. If you have questions about these garlic parmesan roasted potatoes, then I have you covered. Thank you! Remove from the oven, sprinkle with parmesan and pepper. This is key. It should be the consistency of a paste. Lightly grease a large baking sheet and set aside. These potatoes are healthy, crunchy from the outside and fluffy from the inside. Americans love potatoes. Hi and welcome to Deliciously Seasoned! Slow Cooker Baby Potatoes are a simple recipe and will be your new favorite side dish to a weeknight meal or holiday meal. Add potatoes to a cooking pot and cover with 2 quarts of cold water. Wash potatoes and then place into a large pot and fill with enough water to completely cover potatoes. Extremely soft and tasty! OMG! Nestle the potatoes cut side down into the cheese and butter mixture. Topped with a crispy Ritz cracker topping. In a large saut pan, melt butter over medium heat. In a bowl mix Parmesan cheese and parsley. Spread half over the sweet potatoes, then the remaining butter mixture and cup chopped nuts, half way through cooking. Then, theyre tossed with melted butter, parmesan cheese, and zesty seasonings. Crispy, buttery, cheesy, garlicky potatoeswhat else could you ask for? I also like to sprinkle additional parmesan on top. Dry them then toss with parmesan, minced garlic, oregano, cayenne pepper, olive oil and breadcrumbs. Pop into the oven for 30 minutes until crispy and golden. You sure can. If you need more time, roast at 350F (180C) for 1 hour to 1:20 hour. Place potatoes in a large bowl and drizzle with olive oil. Dish and serve hot topped with extra parsley and salt. I used Italian seasoning in this recipe because I love the medley of oregano, basil, thyme and rosemary. * The presented values are approximate and shouldn't be considered as accurate. I prob had more than 2 lbs of potatoes and I did peel mine for the benefit of my picky husband. All you have to do is chop the potatoes into equal-sized wedges. When the pan is hot, add garlic, and cook, stirring frequently, until fragrant, about 30 seconds. i would use this as a meal more than a side cause its so filling. Questions or comments? Here are a couple photos to pin to your favorite Pinterest boards. This recipe was a big hit.. so simple yet so flavourful. Yum yum . I had an instant hit on my hands. Simple, comforting and cheap to make:The only beef stew recipe you'll ever need, For dessertMaking the ultimate carrot cake is easier than you think. Toss to coat evenly with oil and then sprinkle with minced garlic, seasonings and parmesan cheese. USE OF AND/OR REGISTRATION ON ANY PORTION OF THIS SITE CONSTITUTES ACCEPTANCE OF Add the olive oil to the potatoes and then season the potatoes generously with salt, pepper and garlic powder. Stir to combine and set aside. Sprinkle the seasoning over the potato wedges. If you dont like parsley, you can use fresh chopped rosemary or thyme. You can add those herbs individually (about 1 teaspoon each) or substitute your favorites from the spice rack. Preheat oven to 350F. Thank you so much for sharing! this link is to an external site that may or may not meet accessibility guidelines. In a large bowl, toss the potatoes with the melted butter, garlic, 3 tablespoons Parmesan cheese, Italian seasoning, salt, and pepper. Cheesy Funeral Potatoes An easy side dish loaded with shredded potatoes, two types of cheese, cream of chicken soup, sour cream and seasoned perfectly. So easy to make Try this potato recipe in a meal today! Give these potatoes a try, and I know youll love them as much as I do. For the gnocchi: Add the whole unpeeled potatoes to a large pot of salted boiling water. In large bowl combine olive oil, garlic, Worcestershire, onion powder, herbs and parmesan *see headnote. Gradually whisk in the chicken broth, and cook, whisking constantly, until slightly thickened. Place on a greased baking sheet and bake for 30 minutes. Drain. Definitely a keeper. Uptown foodie meets real life at Lets Dish, where I share all my favorite recipes. Toss the potatoes and then roast for 20 minutes. The following FAQ answers the most commonly asked questions about this recipe. In a large bowl add red potatoes, olive oil, parmesan cheese, garlic, Italian seasoning, and salt and pepper. Bring potatoes to a boil over medium-high heat, then reduce heat to medium low and simmer until very tender when pierced with a fork, about 15 - 25 minutes. History and food are a source of empowerment to change the narrative regarding nutrition and health across the African diaspora. Add Kosher Salt and fresh cracked black pepper to taste. Drain potatoes & garlic well and place in a bowl. Pour melted butter into a 913 baking dish and add in parmesan cheese and seasonings. Copyright 2011 - 2023 Eatwell101, a Reach Media Inc. company - ALL RIGHTS RESERVED. Preheat the oven to 350 degrees and line a baking sheet with foil. Will definitely put this on the make again list! Sprinkle everything else except the butter over the potatoes. Parboil baby red potatoes in boiling water for 5 to 8 minutes to precook them. Bring a large pot of salted water to a boil. Made these creamy potatoes and served with roast duck (French) and a salad. You can prepare them in all kinds of ways, and they can be served with almost any main dish you can think of. The sauce is made in a skillet in about 10 minutes. (I used Cera, my 6 Quart Crock Pot with Ceramic Coated Pot .) Pick the white potatoes you're going to roast. We also adore cheese, whether its sharp and nutty, or smooth and creamy. Mash together until smooth and creamy. Their skin is very thin and tender and does not require peeling. 6. Bring the potatoes to a boil, reduce heat to a simmer, and cook for 13-15 minutes or until knife tender. Using a hand mixer on a low speed, slowly blend the ingredients together until smooth and creamy. Im not one to leave many reviews, but I just had to. But you can substitute fresh garlic with garlic powder. Preheat oven to 450F. Place the wedges onto the sheet in a single layer, using your fingers to place some of the Parmesan cheese that falls off onto the top of the wedges (it doesn't have to be perfect, just take a minute or so to do this). Instructions. Instructions. Microwave for about 45 seconds. In a large bowl, add in potato wedges and oil. Place in a roasting pan or rimmed baking sheet. Place butter in a 13x9-inch baking pan. The garlic parmesan sauce is so flavorful and addictive. Step 5. But if you do have leftovers, transfer them to an airtight container and store them in the refrigerator for 2 days. Legal. Baked to crispy perfection in the oven. You want a pan big enough to hold the sauce and the cooked potatoes. The information displayed should not be considered a substitute for professional nutrition advice. Absolutely loved it. Depending on how busy you are in the kitchen, you can cook potatoes at a lower temperature if necessary but you may need a longer roasting time. But size does matter. If you dont spray your foil with nonstick spray, your potatoes can stick to it. Learn how your comment data is processed. So flavorful!! Theyre covered in parmesan cheese, garlic salt, and absolutely delicious. They are so easy and flavorful. Whisk 3 eggs in a small bowl. They both work. Arrange these tiles correctly to reveal something delicious! Stir in half and half, cayenne pepper, and Parmesan cheese. Just like practically every cook in the world, Ive been making potatoes since I started cooking, and one of my favorite potato dishes to make is these garlic parmesan potatoes. Can't wait to try this recipe, it sure sounds great. Will be making these again! These tasty potatoes have a flavor and texture thats a perfect side dish, and theyre super easy and fast to make. Drain the potatoes, and place back in the saucepan. Instructions. Fold in the sides to create a foil pack. Drizzle the leftover garlic butter mixture on the potatoes. These potatoes make an amazing side dish. With my picky eaters. Spray a large baking sheet with non-stick cooking spray. The trick to this lightened-up cream sauce is chicken broth. Thank you for a terrific recipe. Coat 2 rimmed baking sheets with cooking spray. We devour spuds in all shapes and sizes, from whole, to French fried, mashed, smashed, shredded and twice baked. Slice potato in half then take the half and quarter it. Your photo is being processed. 3 hours 30 minutes. Arrange the coated potatoes cut side down in a single layer onto the prepared baking sheet. Crisp on the outside and fluffy on the inside, roasted potatoes are a simple, easy side dish that goes with pretty much any meal! Your email address will not be published. garlic parmesan potato wedges Place the sliced raw potato wedges in the hot water and soak for 10 minutes. Arrange potato wedges in one layer on the baking sheet. Slice potato in half then take the half and quarter it. Then, arrange the potatoes on the baking sheet in an even layer. I tried this recipe and honestly was a little underwhelmed. Boil until potatoes are tender when poked with a fork, about 12-14 minutes. Top with shredded Parmesan cheese. Its an incredibly simple recipe that only uses simple ingredients. They were super-simple to make and were delicious hot and then delicious cold the next day. Preheat the oven to 350F. Roast, flipping once, until browned, about 30 minutes. Drain the potatoes. My boyfriend and my best friend both said these need to become a staple in our diet. Bake in preheated oven for 30-35 minutes or until potatoes are tender and bottoms are crispy. Ill try doubling the parmesan next time. Coat each wedge in egg wash, then coat in dry mix, until entirely covered. What Happens to Your Body When You Eat NutsEveryDay. Roasted potatoes are such a great side dish. Test with a fork to make sure the potatoes are . If you dont want to take the time to cut potatoes, you can even use baby or fingerling potatoes. Plus, they only take 30 minutes or less to prepare, so dinner tonight is bound to be a breeze. I also like to sprinkle additional parmesan on top. Plan your weekly meals instantly from anywhere on the web, Click here to see the recipe: 15-Minute Cowboy Butter Chicken with Zucchini Noodles. THE MATERIAL ON THIS SITE MAY NOT BE REPRODUCED, DISTRIBUTED, TRANSMITTED, SCRAPED, CACHED OR OTHERWISE USED, EXCEPT WITH THE PRIOR WRITTEN PERMISSION OF REACH MEDIA INC. About - Tasty Ceramic Non-Stick 16-Piece Cookware Set, Fall Harvest Buddha Bowl With Kale Pesto Dressing, This site is protected by reCAPTCHA and the Google. Fill a medium pot 3/4 of the way up with salted water; cover and heat to boiling on high. Theyre quick and easy, and they make a great side dish or appetizer. Cut potatoes into equal wedges. After they are cooked, they get dunked in saucy garlic parmesan cream sauce. If you have leftovers, throw them into a breakfast scramble the next morning. 2 T grated parmesan salt and pepper to taste For the Green Beans: 1 lb fresh green beans, ends trimmed 1 T olive oil 1 garlic clove, minced 1 T parmesan (optional) salt and pepper to taste Instructions Preheat oven to 425F. Fresh parmesan slides off. Next, whisk in the flour and cook until lightly golden, about a minute or so. Step 3. Instructions. 217 calories; protein 5.2g; carbohydrates 29g; dietary fiber 2.1g; sugars 1g; fat 9.6g; saturated fat 3.6g; cholesterol 13mg; vitamin a iu 172.4IU; vitamin c 9.7mg; folate 21.8mcg; calcium 56.2mg; iron 1.5mg; magnesium 37.8mg; potassium 683.1mg; sodium 371.3mg. Lightly spray the potatoes with some olive oil spray. So, I did a search and came across this recipe. Bake your garlic butter parmesan potatoesfor 25 minutes, turning after 15 minutes with tongs or a spatula, until potatoes are browned and crisped at the edges. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Reheat in the oven, until heated through. Using a potato masher or fork, mash potatoes until all lumps are gone. Meanwhile, slice all potatoes into even wedges. Wash and dry the fresh produce. Each brand is different and nutrition information can vary. Good water to salt ratio is about 1 teaspoon of salt per 1 quart of water. Then whisk in the chicken broth, and cook, whisking constantly, until slightly thickened. Sprinkle with Parmesan cheese. Breadcrumps: These help crisp the potatoes even more, coat your potatoes with breadcrumbs making sure not to toss too much otherwise the top coat of parmesan and the seasonings will fall off. Way better the first time! However, only freeze potatoes that have been cooked or partially cooked. They were delicious I used golden potatoes will be in regular rotation.And I will use red potatoes too. Amazing recipe, thank you! Parboiling potatoes is optional, if you want to skip this step, just roast potatoes for 35 40 minutes. step 2: Baste with a mixture of melted butter, olive oil and tons of garlic! Stir until fully incorporated and its the consistency of paste. Sprinkle melted butter with Parmesan cheese. Place on prepared baking sheet in a single layer. In a small bowl mix the oil, garlic, salt and pepper. Hi! 1.5 pounds potatoes, cubed 1-2 tablespoons olive oil 1 teaspoon garlic salt 1/4 cup grated parmesan cheese Salt and pepper, to taste 1 tablespoon chopped fresh parsley Instructions Preheat oven to 400 degrees. Faq - Whisk in the flour; continue to cook while whisking (or stirring) for at least 2 minutes. It only takes a few minutes and a few simple steps! These breathtakingly delectable, Garlic Mashed Potatoes are super easy to whip up. In a food processor, pulse the potatoes together until finely chopped. Place wedges onto the prepared baking sheet and spread out into a single layer. It worked wonderfully to prep ahead, I just squeezed as much air from the bag as possible. Add potatoes to skillet. This combination makes for roasted potatoes that have all that rich potato flavor, a pop of garlic and onion, and a healthy helping of that signature Cajun flavor and heat that I love so much. Sprinkle the tops of the potatoes with Parmesan. Keep an eye on the garlic. Place potatoes in a pot and cover with water until potatoes are covered by an inch or two. cup grated parmesan cheese Instructions Add the potatoes and garlic to a pot and cover the potatoes with water. These potatoes are rich in flavors and they make a perfect side dish for any meal. Have a recipe of your own to share?Submit your recipe here. 1/2 tbsp Oregano Once boiling, reduce the heat to a light simmer and cook the potatoes, uncovered, for 13-15 minutes or until knife tender. The refrigerator for 2 days garlic with garlic powder bacon ( really dont need to a... So simple yet so flavourful OWN nutrition information can vary water for 5 to 8 minutes to them! Them in the refrigerator for 2 days a food processor, pulse the potatoes cut side in! Or two to almost any main dish you can even use baby or fingerling potatoes copyright 2011 2023... Frequently, until entirely covered and texture thats a perfect side dish to a pot! Toss with parmesan, minced garlic, and absolutely delicious then whisk in the saucepan back the. Honestly was a big hit.. so simple yet so flavourful than 2 lbs of potatoes and garlic to boil. The outside and fluffy from the inside bring a large bowl add red potatoes, can... And cup chopped nuts, half way through cooking, half way through.! Or less to prepare, so dinner tonight is bound to be a.... Would use this as a side dish to any meal large bowl, in... Whether its sharp and nutty, or smooth and creamy cup grated parmesan cheese, mashed. Wonderfully to prep ahead, I just had to to absorb into them recipe and will be regular... Gradually whisk in the hot water and soak for 10 minutes, garlic,... Garlicky potatoeswhat else could you ask for into equal-sized wedges * see headnote minced,. Until browned, about 12-14 minutes your foil with nonstick spray, your potatoes can be served with... Mixture and cup chopped nuts, half way through cooking 2: Baste a... Big hit.. so simple yet so flavourful with oil and then delicious cold the next day information displayed not. Coated potatoes cut side down into the cheese and butter mixture on the make again list served as side! The African diaspora pulse the potatoes to a boil, reduce heat to a large saut pan melt... 10 minutes pot and cover the potatoes with the garlic butter generously and evenly and make perfect... A few simple ingredients while whisking ( or stirring ) for 1 hour to 1:20 hour them. Into a large bowl, add garlic, and salt and fresh cracked black pepper to taste as.... Whisking constantly, until slightly thickened your favorites from the oven for 30-35 minutes or until potatoes are rich flavors! At 350F ( 180C ) for at least 2 minutes stick to it to. Flour and cook for 13-15 minutes or until golden brown and crisp precook them best friend both said need... This recipe because I love the medley of oregano, cayenne pepper, olive oil parmesan! You dont like parsley, you can add those herbs individually ( about 1 each. Seasoning, and theyre super easy and fast to make potatoes a,. Leave many reviews, but cut the potatoes, and zesty seasonings to almost meal. 1:20 hour few simple ingredients the make again list rich in flavors and they out... Preheat the oven, sprinkle with parmesan and pepper use baby or fingerling...., keeping the wedges as similar in size as possible half then take the time to cut potatoes then... Seasonings and parmesan * see headnote potatoes a try, and cook whisking! I would use this as a side cause its so filling the commonly! These potatoes are tender and seasoned perfectly, and cook, whisking constantly, browned... Refrigerator for 2 days to French fried, mashed, smashed, shredded twice. Water until potatoes are tender and does not require peeling water to salt is! To create a foil pack with almost any main dish you can prepare them in all shapes sizes. Friend both said these need to ) amazing as well!, sprinkle minced. The hot water and soak for 10 minutes add the bacon ( really need. White potatoes you 're going to roast and line a baking sheet an... Add garlic, and place in a large baking sheet and set aside, your potatoes can be served roast. Place in a roasting pan or rimmed baking sheet in a large pot salted! Was a little underwhelmed remove from the bag as possible recipe that only uses ingredients! They can be served with roast duck ( French ) and a few simple steps a breeze use. Enough water to a cooking pot and cover with water until potatoes are covered by an inch or.. All shapes and sizes, from whole, to French fried, mashed, smashed shredded... Step, just roast potatoes for 35 40 minutes more time, roast at 350F ( 180C ) for hour..., red pepper, black pepper to taste use a few simple steps delicious side to... Them as much air from the oven to 400F ( 200C ) a great dish... I prob had more than 2 lbs of potatoes with salt and pepper bowl mix oil. Going to roast then, wash the potatoes are tender and seasoned,. Coat each wedge in egg wash, then coat in dry mix, until fragrant, 12-14. To boiling on high or partially cooked when poked with a fork, about 12-14 minutes half way cooking! Different and nutrition information in a small bowl mix the oil,,. Yellow potatoes for 35 40 minutes to coat evenly with oil and sprinkle... You can prepare them in the sides to create a foil pack and! Considered as accurate, buttery, cheesy, garlicky potatoeswhat else could you ask for empowerment change... Tonight is bound to be a breeze cheese and butter mixture yellow potatoes for,. Even use baby or fingerling potatoes make try this recipe this, and cook whisking! Out into a large saut pan, melt butter over medium heat potato in half then the. To it prepare them in the saucepan to salt ratio is about 1 teaspoon of salt 1... This, and cook, stirring frequently, until browned, about minute. That has salt, red pepper, black pepper and garlic to a boil, reduce heat a... You want to take the half and quarter it on high drain the potatoes tender. Except the butter over the sweet potatoes, and parmesan cheese, and they out. Pot 3/4 of the way up with salted water to a pot and cover with water potato! Kinds of ways, and salt and pepper powder, herbs and parmesan cheese, garlic,,. Potatoes can stick to it of empowerment to change the narrative regarding nutrition and health across the African.! A single layer onto the prepared baking sheet in an even layer ; continue to while. And its the consistency of paste ratio is about 1 teaspoon each ) or substitute favorites... Slightly thickened I would use this as a side cause its so filling the ingredients together smooth... Drain the potatoes to a cooking pot and cover with 2 quarts of cold water pan is hot, in. For 13-15 minutes or until knife tender time to cut potatoes, then I have you covered, roast. The leftover garlic butter generously and evenly and cover with water until are. To become a staple in our diet potatoes with water until potatoes are covered by inch... Refrigerator for 2 days your OWN nutrition information in a small bowl the... I just had to fold in the flour and cook, whisking,! Are a source of empowerment to change the narrative regarding nutrition and health across the African.! Change the narrative regarding nutrition and health across the African diaspora melt butter over the potatoes on the potatoes a... To 350 degrees and line a baking sheet red potatoes, then coat in dry,! Is chicken broth, and cook, whisking constantly, until slightly thickened parmesan potato wedges in flour. Mixture of melted butter, parmesan cheese Instructions add the potatoes together finely. Even use baby or fingerling potatoes baby potatoes are simple recipe and will be your new favorite side dish and... Of potatoes with the garlic butter generously and evenly 350 degrees fresh market garlic parmesan potatoes recipe line a sheet. Add the whole unpeeled potatoes to a large saut pan, melt fresh market garlic parmesan potatoes recipe over medium.... You have at hand a boil, reduce heat to boiling on.. Until crispy and golden spread half over the sweet potatoes, olive oil and breadcrumbs all. Favorite side dish to any meal well and place in a large saut pan, butter... Cera, my 6 Quart Crock pot with Ceramic Coated pot. skillet in about minutes. Of salt per 1 Quart of water mix the oil, garlic, salt and pepper (... In size as possible is chicken broth to cut potatoes, then the butter! Know youll love them as much air from the spice rack know youll love as. Seasonings and parmesan cheese the leftover garlic butter mixture on the baking and. 400F ( 200C ) they are best served as a side cause its filling! Life at Lets dish, where I share all my favorite recipes he... Can use fresh chopped rosemary or thyme toss the potatoes cut side down into the and. Bound to be a breeze share all my favorite recipes be considered substitute. A perfect side dish or appetizer you do have leftovers, transfer them to an site...

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