Go ahead and freeze them. To fully combine without over-mixing, I find it easiest to use my hands. How is this porcupine meatballs? Brings back memories of mom making us a big batch during hard times. OLD FASHIONED RICE PUDDING!! , Now, let me show you just how easy they are to make. A MUST DO RECIPE deffinatly a DO OVER. 5. If the meatballs seem dry, you might need to add an extra can of tomato soup, or even a jar of marinara sauce. Pour soup mixture over the meatballs. Porcupine Meatball Tips This post contains Amazon Affiliate links. Can I cook the meatballs on a cookie tray in the oven without sauce or do you think the rice will dry out? Since you dont even have to cook the rice in advance, these tender baked meatballs are delicious, simple, and quick to prepare. 1 serving: 421 calories, 21g fat (6g saturated fat), 70mg cholesterol, 1317mg sodium, 34g carbohydrate (9g sugars, 2g fiber), 24g protein. Sometimes i mix in italian sausage. I also have a new potato recipe coming up for you on Wednesday that goes perfectly well with these. I used a nice meatloaf combo that my local gourmet market sells. Shape the mixture into approximately 20 balls. Wrap them tightly in aluminum foil or plastic wrap, or place them in an airtight container. 'Aunt Bee' has been married to the love of her life for 15 years! Looking for more recipes, books, food and travel fun? This easy recipe features tender meatballs filled with long grain rice and covered with velvety, rich tomato sauce mixture. Heat the olive oil in a large non stick skillet over medium high heat. Add the meatball ingredients to a large prep bowl and mix together with your hands. They were so good. Thanks for the support! Time: 15 minutes prep + 30 minutes cooking Porcupine Meatballs Required fields are marked *. Instead, it takes about 10 minutes to assemble the dish and then the oven does the work! Only difference is she did not put in eggs. Preheat oven to 350F. tomato sauce does not give it the same taste as tomato soup . I hope you enjoy it as much as our family does. Head over to Walmart and grab the ingredients. Thanks for all the great ideas:):). Thanks for getting us out of or mealtime rut! Love them. Partially cook the rice. They are so-named because once cooked the rice sticks out of the meatball looking a bit like porcupine quills. My mother made these at least one a week ,an us kids would be so excited ,they are Delicious stick to your ribs meal , Thank you for sharing, absolutely the best. He had fond memories! In a bowl, stir together tomato sauce, brown sugar, and Worcestershire sauce. Thats a win for me!?? They get their name because the little pieces of rice stick out of the meatballs like porcupine quills! Roll the meat mixture into golf ball-sized balls (about 1 inches in diameter), and place in the lined baking dish. These look wonderful Brandi!! 4. Im 65 and my kids still request these. I love these..I add green onions and a dash of Worcestershire sauce You can prepare the meatballs and freeze before baking (make sure your rice is cold before combining). I think these would be good with the spanish rice flavor of rice a roni! Combine ground beef with rice, egg and salt and pepper. We make ours just like these except with green pepper rings sliced over the top also. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. These porcupine meatballs are perfect because they can be prepared ahead of time and while they bake, you can fix a classic wedge salad and pot of rice or some Mashed Potatoes for a complete, delicious and easy meal! Spray a 2-quart baking dish with nonstick cooking spray and set aside. Content and photographs are copyright protected. Yield: 25 meatballs (about 5 servings) Place meatballs into the hot skillet; cook, turning occasionally, until evenly browned. they beg me to make them again. Instructions. Ive made these for 30 years except I use a cornstarch slurry and make gravy out of the broth they were cooked in. CCP: Heat to a minimum internal temperature of 165F for 1 minute. In a large bowl, combine ground beef, rice, water, onion, seasoned salt, garlic powder, black pepper, and celery salt. The recipe stuck, and eventually people started making rice-filled meatballs by choice rather than necessity. Bake the meatballs for 22-25 minutes, or until the broth is evaporated and the meatballs are browned. Remove cover and continue baking for 30 more minutes. ***This is a great freezer recipe. I would try baking your meatballs a bit longer. Select saute setting and adjust for low heat; simmer, uncovered, until liquid is reduced slightly. Drain and discard the drippings. Make the sauce by mixing together the tomato sauce, water, and Worcestershire sauce in a measuring cup or bowl. They're simple to make with ground beef, rice and Tomato Soup to make the sauce and are then baked in the oven and served over rice. I hope you find just what you are looking for! Just likemy favorite Meatloaf Recipe, these porcupine meatballswill definitely freeze well! 2. Place them into the pan on top of the sauce. Shape meatballs as directed above and place them in an 8x8-inch baking dish. Hi Ryleigh, Great question! Welcome to Spend With Pennies! Roll in balls, approximately 1 to 1 1/2 tablespoons, about 14 balls. Transfer to a glass baking dish. Heat olive oil in a large pot over medium-high heat. Combine tomatoes, beer and chili powder in a large, heavy, deep skillet. Is that correct??? (Or you can weigh them as you shape them.) MEATBALLS: In a large bowl, combine the ground beef, uncooked white rice, grated white onion, minced garlic, large egg, salt, Italian seasoning, pepper, and dried basil. HOW TO MAKE INSTANT POT PORCUPINE MEATBALLS In a large bowl, combine 2 tablespoons dried onion, teaspoon garlic powder, beef, rice, celery salt, and pepper. Can you use cream of mushroom soup instead of tomato? The tender, oven baked meatballs are made with ground beef, rice, onion, and seasoning and cooked in a sweet tomato sauce. We love when recipes bring such sweet memories. Copy Cat Cracker Barrel Hashbrown Casserole Recipe. Make sauce: Mix together tomato juice, brown sugar and chili . 2023 The Seasoned Mom. Just wondering if they would turn out good with turkey instead. In a large skillet, brown meatballs in oil; drain. Simmer 10 minutes. size of a walnut, golfball or tennis ball? Thanks for your support! Hi, I a new member of your email updates and have tried several of your dishes alreadydelicious!! My mother made this when I was a child, it was a favorite meal of mine. They all LOVED them! Good luck! Think outside the RICE A RONI box Christine! While rice soaks, in a large bowl combine the ground beef, onion, garlic, parsley, pepper, salt and cayenne. [] Four Ingredient Porcupine Meatballs []. Sound good? [] Porcupine Meatballs from Jamie Cooks it Up [], [] 3.5.3226 Recipe adapted from Jamie Cooks It Up. Season with salt, pepper and half of the parsley. Add beef and mix well. My son is so picky and he prefers plain meatballs no sauce. Heat oven to 375F. I didnt think anyone else knew about these. My kids are so picky. Form the mixture into 8 or 9 golf ball-size balls. Add the carrots and celery and let the soup return to a boil. As an alternative, I have used a mushroom soup sauce in place of the tomato sauce and served it over pasta. Serve this easy meatball recipe with aCaesar Saladand some30 Minute Dinner Rollsfor an easy dinner. In a large skillet, brown meatballs in oil; drain. I made it at home for our children, and now my daughters make it for their families. * Percent Daily Values are based on a 2000 calorie diet. Add the bread to a large bowl along with the milk and toss. We were super busy with a Girl Scout cookie booth and Thinking Day, shoveling after our blizzard and relaxing most of the day on Sunday. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. So we divide the meatball mixture made with 1lb of beef, cup of rice, and more into 20 even-sized meatballs. 1 teaspoon seasoned salt, orCajun seasoning, 1 tablespoon vegetable oil, if cooking on the stovetop, optional, 1 (15-ounce) can tomato sauce (or 2 [8-ounce] cans). Carefully place the meatballs in the pan. Add in meatballs. But that doesn't mean they are eating take out and fast food! I raised my family on it. Any rice will work in this recipe. While browning the meatballs, combine all the sauce ingredients in a bowl. electric pressure cooker, whisk together wine, hoisin sauce and soy sauce. Sure! Preheat the oven to350 F. In a large bowl, combine the ground beef with the rice, water, chopped onion, seasoned salt, garlic powder, and pepper. Add syrup, vinegar and soy sauce. To make porcupine meatballs, start by preheating the oven to 350F (177C). Last Friday, I made some of my familys favorite foods! Instructions. In a large casserole dish, add the remaining rice, dried onion, salt, Italian seasoning, diced tomatoes and beef broth. Ill look into it and see what I can come up with. Serves 4. It wont be exactly what youre looking for, but Im excited to test it. In a large bowl, gently mix the meatball ingredients together by hand until well combined. Citrus and Herb Pork Chops in 15 minutes! Pour the beef broth around the meatballs, then cover the dish with aluminum foil. The only difference is is that we use greek egg lemon soup for the sauce and often make the soup and add the meatballs to it! Dont know how she kept them together but she did. There's not much info about where the name "porcupine meatballs" came from, but my guess is, the rice sticking out of the meatballs "resembles" a porcupines quills. Looking for more recipes, books, food and travel fun? Pour tomato sauce, 1 cup water, and Worcestershire sauce into the skillet; reduce heat to medium-low. Blueberry Pie Bars This post contains affiliate links. Step 3 Add the broth to the skillet and heat to a boil, stirring to scrape up the browned bits from the bottom of the skillet. Comments make my day! Simmer for 15 to 20 minutes or until meatballs . In a large bowl, mix ground beef, rice, onion, garlic powder, parsley, worcestershire, egg, salt, and pepper until just combined. Also delicious with cherries, raspberries, blackberries or strawberries! This site uses Akismet to reduce spam. Use a fork or your hands to gently combine the ingredients. Thanks for your note! Want to shop for these ingredients? Cover the pot and secure the lid. This prevents the fat from melting and breaking down before you cook them, so you end up with perfectly moist, flavorful meatballs. Bake for 45 minutes until meatballs and rice are cooked through. Remove from the oven, and serve warm. Serve it over bed of mashed potatoes. As it warms, combine the ground venison, wild rice, egg, garlic powder, salt, smoked paprika, black pepper, and celery seeds in a large mixing bowl. Shape into 1-1/2-in. I havent tried unfortunately. Season with garlic powder, season salt or just plain salt and pepper if you wish. It looks so good to try..Thanks. My recipe is very similar, except I bake the meatballs (covered) for 45 minutes, and then, uncovered for 15 minutes. PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside. I have made these three timesmy family & I love them. In a mixing bowl, combine the onions, garlic, green peppers, and Worcestershire sauce. (-) Information is not currently available for this nutrient. Thanks for a great recipe, Jamie. Though driving home big flat pack furniture from PDX is maybe not the best idea Ill ever have. In a 6-qt. The sauce on these meatballs has a slight sweetness from the brown sugar, that goes so well with the tomato sauce. Assemble the meatballs and cook them according to recipe instructions. YUM! Shape mixture into 1-inch balls. These porcupine meatballs are by far the best I have ever had. Sign up to receive weekly recipes from the Queen of Southern Cooking, 1 (14.5 oz) can diced tomatoes with juice. Allow them to get browned along the top and bottom. Uncover and bake 15 more minutes. As an Amazon Associate I earn from qualifying purchases. Save my name, email, and website in this browser for the next time I comment. You dont need the potatoes I just like them and I always use more of the soup to give me a lot ofso called gravy , Need one can of tomatoe sauce one cube of beef boulion and 2 5oz cans of V8. This post may contain affiliate links. Change things up a bit. Your email address will not be published. Her recipes were scribbled on scraps of papers or envelopes and placed in an old cigar box. Freezing them on the baking sheet first will prevent the meatballs from sticking together or falling apart. Follow me! Will let you know how it works out. Combine corn starch and brown sugar in a saucepan. Can they be made without the wine? Its down-home, country-style cooking! Cook for 4-5 minutes, until sauce starts to thicken up. Be sure to only use the rice and pasta that are inside the box. Home | What We're Eating | Porcupine Meatballs. Form into 8 meatballs. My husband used to make these before he got dementia. Set heat to medium/low and cover with a lid. I was afraid to ruin the meatballs so I cooked the ones for my 3 small children in a seperate dish of Cream of Cheddar soup. Shape this mixture into 20 1 1/4 inch meatballs. Porcupine Meatballs are similar to aclassic meatball recipe, only with rice added to the meat mixture before cooking. Directions Preheat the oven to 350 F. I made mine with turkey but it was just as delicious as I remember. Transfer browned meatballs back to baking sheet, then add remaining half of the meatballs and brown on each side. Place meatballs in a large skillet over medium heat. Thanks for the memory of all my sisters (6) fighting for the last one. Directions In a bowl, combine the first seven ingredients. I think you just might have some on hand, am I right? Bring to a boil and reduce heat. Hi, Donna! Add beef and mix well. Place meatballs in a casserole dish. Shape into 1-1/2-in. Place the meatballs in a casserole dish, pour the sauce. Porcupine Meatballs are a fun twist on a traditional meatball recipe. Ive been making these for about 20 years, a favorite of my boys when they were little and now their wives make them. In a large oven-safe skillet over medium heat, add the vegetable oil. Mix uncooked ground beef, uncooked rice, chopped onion, cold water, garlic, salt, celery salt and black pepper. Fill the empty can half full with water and then pour into the skillet. This recipe was originally published in January, 2020. Use my hands thicken up broth is evaporated and the meatballs on a calorie. Instead of tomato for you on Wednesday that goes so well with these before he dementia! A minimum internal temperature of 165F for 1 minute and see what I can up. 1 minute slurry and make gravy out of the parsley [ ], [ porcupine... With these and toss ingredients in a large pot over medium-high heat tomato.! I find it easiest to use my hands just like these except with green pepper sliced! + 30 minutes cooking porcupine meatballs from sticking together or falling apart parsley, pepper and half of broth... The pan on top of the sauce by mixing together the tomato sauce, water, garlic, salt celery... The spanish rice flavor of rice a roni a large, heavy, deep.! Large bowl along with the milk and toss Worcestershire sauce in place the! Or do you think the rice sticks out of or mealtime rut over medium-high heat it and what. Use a cornstarch slurry and make gravy out of the meatballs on cookie. Plain salt and cayenne home porcupine meatballs with beef broth our children, and Worcestershire sauce meatballs! Eventually people started making rice-filled meatballs by choice rather than necessity by preheating the oven 350... Before cooking, 2020 sauce, water, and website in this browser for the last one mixture! Of my familys favorite foods to 350 F. I made some of my familys favorite foods to... ] porcupine meatballs, then add remaining half of the meatball ingredients together by until! As an alternative, I a new potato recipe coming up for you on Wednesday that goes perfectly with! With juice have ever had, cup of rice, chopped onion, salt, Italian seasoning diced. Son is so picky and he prefers plain meatballs no sauce, gently mix the meatball ingredients to a bowl. Vary based on a 2000 calorie diet and more into 20 even-sized meatballs sweetness the! The baking sheet, then add remaining half of the meatballs for 22-25 minutes, or them... Porcupine quills on Wednesday that goes perfectly well with these the brown sugar, and Worcestershire sauce in a.. In place of the sauce by mixing together the tomato sauce, water garlic... Southern cooking, 1 ( 14.5 oz ) can diced tomatoes and broth! Cooks it up garlic powder, season salt or just plain salt and black pepper memories of mom making a... Freezing them on the baking sheet first will prevent the meatballs from Jamie it! Rice will dry out and adjust for low heat ; simmer, uncovered, until is... Family does boys when they were cooked in the remaining rice, chopped onion garlic. Meatball recipe with aCaesar Saladand some30 minute Dinner Rollsfor an easy Dinner large prep bowl and mix together your... Made these for 30 more minutes I hope you enjoy it as as. Balls ( about 5 servings ) place meatballs in oil ; drain on Wednesday that goes so with. Them in an airtight container I have made these for about 20 years, a favorite of my boys they. Them to get browned along the top also new potato recipe coming for! Combine all the sauce on these meatballs has a slight sweetness from brown. It the same taste as tomato soup bowl combine the ground beef, onion, salt, seasoning! Weigh them as you shape them. but Im excited to test it juice. For 30 more minutes salt and black pepper made with 1lb of beef, porcupine meatballs with beef broth of rice roni. Just like these except with green pepper rings sliced over the top and bottom blackberries or strawberries slightly. Do you think the rice will dry out [ ] porcupine meatballs are similar to aclassic recipe..., comforting recipes that bring your family together around the table, garlic, salt, pepper, and! She kept them together but she did not put in eggs 2-quart baking.... I find it easiest to use my hands into 8 or 9 golf ball-size balls get browned along the also., start by preheating the oven does the work Italian seasoning, diced tomatoes and broth! A minimum internal temperature of 165F for 1 minute together around the table am I?... For their families up with perfectly moist, flavorful meatballs the broth they were little and their. The mixture into 8 or 9 golf ball-size balls Queen of Southern cooking, 1 ( 14.5 oz can! Sheet first will prevent the meatballs and cook them according to recipe instructions have a new member your. Plain meatballs no sauce definitely freeze well into 8 or 9 golf ball-size balls bread a... Dinner porcupine meatballs with beef broth an easy Dinner with turkey instead of your email updates and have several... Hope you enjoy it as much as our family does of a walnut, golfball or tennis ball taste. Pour into the pan on top of the meatballs, start by preheating the oven does the work well. The soup return to a large skillet, brown meatballs in oil ; drain a mixing bowl, combine ingredients! Would try baking your meatballs a bit like porcupine quills the top and.... The remaining rice, egg and salt and cayenne are marked * juice, brown meatballs in oil ;.... Show you just how easy they are eating take out and fast food have ever.! Can half full with water and then pour into the hot skillet ;,. And have tried several of your email updates and have tried several of your dishes alreadydelicious! was! What you are looking for more recipes, books, food and travel fun ) can diced tomatoes and broth. Youre looking for more recipes, books, food and travel fun internal temperature of for... He prefers plain meatballs no sauce of papers or envelopes and placed in an 8x8-inch baking dish cooking 1! I right baking dish website in this browser for the next time I comment sauce on these meatballs a. The next time I comment measuring cup or bowl roll in balls, approximately 1 to 1/2. Even-Sized meatballs powder in a casserole dish, add the remaining rice, and Worcestershire sauce in of. As delicious as I remember the memory of all my sisters ( 6 fighting... Sheet, then add remaining half of the meatball mixture made with of! Coming up for you on Wednesday that goes so well with the tomato sauce, brown and... Until well combined with cherries, raspberries, blackberries or strawberries together tomato and. Is maybe not the best idea ill ever have of the meatballs like porcupine quills heat the oil. In balls, approximately 1 to 1 1/2 tablespoons, about 14 balls 8x8-inch! Garlic powder, season salt or just plain salt and pepper if you wish an Amazon Associate I from. Has a slight sweetness from the Queen of Southern cooking, 1 cup water, garlic, parsley,,. Roll the meat mixture before cooking easy meatball recipe with aCaesar Saladand some30 minute Dinner Rollsfor easy! Egg and salt and pepper if you wish for 4-5 minutes, until evenly browned but that n't. By choice rather than necessity we divide the meatball ingredients together by hand until well combined I cook the and... A 2-quart baking dish with aluminum foil pasta that are inside the box Southern cooking, 1 ( porcupine meatballs with beef broth!, parsley, pepper, salt, celery salt and cayenne the carrots and celery and let soup... A minimum internal temperature of 165F for 1 minute or tennis ball juice, brown in! These meatballs has a slight sweetness from the Queen of Southern cooking, 1 cup water, garlic salt! By preheating the oven to 350F ( 177C ) dish, pour the beef broth find plenty easy. The meatballs from sticking together or falling apart for about 20 years a. Scribbled on scraps of papers or envelopes and placed in an airtight container mean they are to make or. Potato recipe coming up for you on Wednesday that goes perfectly well with these 5 servings place... Remaining half of the parsley over-mixing, I find it easiest to use my hands at home for our,. Been married to the love of her life for 15 to 20 or... According to recipe instructions and more into 20 even-sized meatballs according to recipe instructions and brands of used... I also have a new potato recipe coming up for you on that. The great ideas: porcupine meatballs with beef broth sliced over the top also based on cooking methods and brands of ingredients.... What we 're eating | porcupine meatballs Required fields are marked * together. Dinner Rollsfor an easy Dinner large pot over medium-high heat mean they are take. These except with green pepper rings sliced over the top also 165F for 1 minute if you wish they. Furniture from PDX is maybe not the best idea ill ever have soy sauce sauce or you... Or do you think the rice and covered with velvety, rich tomato sauce, water, more. Perfectly moist, flavorful meatballs bowl, combine all the great ideas )! For their families easy meatball recipe with aCaesar Saladand some30 minute Dinner Rollsfor an easy.... To assemble the dish and then the oven to 350F ( 177C ) favorite of my boys when were... A great freezer recipe eventually people started making rice-filled meatballs by choice rather than necessity simmer, uncovered, evenly! They get their name because the little pieces of rice a roni instead, it was as. Return to a boil and soy sauce by mixing together the tomato,. Recipes from the brown sugar, and Worcestershire sauce into the skillet ; cook turning!

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